Commissaries may not be required or necessary for every food truck owner, they can be very useful.
Here are some benefits that you can enjoy when using a commissary:
1. Convenient storage
It is clear that storage space is one of the biggest advantages of renting space at a commissary. You can also look for the best shared commissary kitchenette in Austin for your food business.
Whether you just park your truck or keep all your materials and supplies at the commissary, it's important to have a licensed and food-safe facility to ensure you meet all Health Code requirements.
Also, if you have more free space, you can purchase a large number of materials and supplies that may not fit on your truck.
2. Available Supplies
Many Commissary representatives also offer a variety of supplies and commonly used materials.
Here you will find items such as water, canned and bottled drinks, ice, staples such as bread and rice, produce, meat, dairy products, utensils, snacks, plates, napkins, gloves, desserts, kitchen utensils, cleaning supplies, and propane.
3. Parking and charging
As noted earlier, many cities require that food trucks be parked overnight on commissary. Your truck needs electricity to survive the long days downtown, and the commissary is a great place to recharge your truck.
While you won't find this service if you rent a restaurant or local school, some commissaries that are designed especially for food trucks also give a variety of different services that can simplify your profession and make it simpler to start a food business.